Sustainable Agriculture Education through Processing  Tobacco Stem into Liquid Organic Fertilizer

Ramadahan Karunia Irfan; Setyadi Ardhanesdian Rizqi; Haryuni Haryuni; Sapto Priyadi; Aziez Achmad Fatchul; Mutiarra Ridyo Arum

doi:10.36728/jcce.v3i1.4569

Ramadahan Karunia Irfan Universitas Tunas Pembangunan
Setyadi Ardhanesdian Rizqi Universitas Tunas Pembangunan
Haryuni Haryuni Program Studi Agroteknologi, Fakultas Pertanian, Universitas Tunas Pembangunan Surakarta
Sapto Priyadi Universitas Tunas Pembangunan
Aziez Achmad Fatchul Universitas Tunas Pembangunan
Mutiarra Ridyo Arum Tunas Pembangunan University, Surakarta, Indonesia https://orcid.org/0009-0004-5896-2728

DOI: https://doi.org/10.36728/jcce.v3i1.4569

Abstrak

Processing agricultural waste into value-added products is an important step in supporting sustainable agriculture. One of the wastes that has great potential to be processed is tobacco stem waste, which is often considered as waste without value. This educational activity aims to provide knowledge and skills to farmers in processing tobacco stem waste into liquid organic fertilizer. This education is carried out through a participatory approach, involving counseling, technical demonstrations, and direct practice. The results of the activity showed that participants were able to understand the importance of waste management in supporting agricultural sustainability. Participants also succeeded in practicing the process of processing tobacco stem waste into liquid organic fertilizer, which includes shredding, fermentation using local microorganisms, and packaging the final product. The positive impacts of this activity include increasing farmer awareness of waste management, reducing dependence on chemical fertilizers, and cost efficiency in their farming systems. In addition, the application of liquid organic fertilizer from tobacco stems can also increase soil fertility naturally and support environmental conservation efforts. However, there are several challenges in implementing this activity, such as the lack of supporting facilities and the need for further assistance to ensure the sustainability of technology adoption by farmers. Overall, this educational activity has a positive impact on improving farmer skills and innovative waste management, while supporting more environmentally friendly and sustainable agriculture.

Referensi

Durham, T. C., & Mizik, T. (2021). Comparative economics of conventional, organic, and alternative agricultural production systems. Economies, 9(2), 1–22. https://doi.org/10.3390/economies9020064

Gamage, A., Gangahagedara, R., Gamage, J., Jayasinghe, N., Kodikara, N., Suraweera, P., & Merah, O. (2023). Role of organic farming for achieving sustainability in agriculture. Farming System, 1(1), 100005. https://doi.org/10.1016/j.farsys.2023.100005

Saran, D., & Sharma, M. (2020). Constraints for organic farming practices in Bikaner district of Rajasthan. Agriculture Update, 15(1 and 2), 21–23. https://doi.org/10.15740/has/au/15.1and2/21-23

Shen, K., Xia, L., Gao, X., Li, C., Sun, P., Liu, Y., Fan, H., Li, X., Han, L., Lu, C., Jiao, K., Xia, C., Wang, Z., Deng, B., Pan, F., & Sun, T. (2024). Tobacco as bioenergy and medical plant for biofuels and bioproduction. Heliyon, 10(13). https://doi.org/10.1016/j.heliyon.2024.e33920

Xu, P., Shu, L., Li, Y., Zhou, S., Zhang, G., Wu, Y., & Yang, Z. (2023). Pretreatment and composting technology of agricultural organic waste for sustainable agricultural development. Heliyon, 9(5), e16311. https://doi.org/10.1016/j.heliyon.2023.e16311

Zhou, W., Li, M., & Achal, V. (2025). A comprehensive review on environmental and human health impacts of chemical pesticide usage. Emerging Contaminants, 11(1), 100410. https://doi.org/10.1016/j.emcon.2024.100410